- Gentamicin 20mg
- Sodium 0.78mg
- Sodium metabisulfite 3.2mg
Chickens: Prevention of early mortality involving E.coli,Salmonella thimurium and Pseudomonas aeruginosa susceptible to gentamicin. Pigs: Treatment of porcine colibacillosis caused by E.coli sensitive to gentamicin.
Chickens: 1ml of Gentacin 10% diluted to 99ml of sterile saline solution and injected aseptically at 0.2ml per day old chicken subcutaneously in the neck. Piglets: 2.5ml of Gentacin 10% diluted to 47.5ml of sterile saline solution and injected aseptically at 1ml per piglet intramuscularly.
Storage condition: Store below 25°C (room temperature) Keep away from direct sunlight and heat exposure.